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The Health Tourism Conference 2025, to be held from April 19–21, 2025 at GATE, Kathmandu, Nepal, is a significant international academic event in the fields of tourism, healthcare, and food.
The conference brings together researchers, experts, and scholars from around the world to discuss and promote emerging trends and innovative initiatives in health tourism and hospitality management. With its diverse and highly practical topics, the conference offers valuable opportunities for international cooperation and sustainable development.
Overview of the Health Tourism Conference 2025
Organized by AP-TREE, the Health Tourism Conference 2025 highlights the role of health tourism as an interdisciplinary field of study and application.
With a goal to enhance quality of life, the event not only focuses on emerging trends but also proposes groundbreaking solutions to real-world challenges in both healthcare and tourism sectors.
Main Themes of the Conference
The conference expands the scope of research across multiple academic and applied domains, including:
- Medical and Wellness Tourism
- Medical tourism, cosmetic surgery, and community healthcare
- Meditation, yoga, retreats, and mental wellness
- Gastronomy and Food Resources in Tourism
- Culinary tourism and food as a tourism resource
- Culinary tourism and food as a tourism resource
- Local identity through culinary heritage and regional cuisine
- LOHAS (Lifestyles of Health and Sustainability) in tourism
- Smart technology in hospitals and wellness resorts
- Other Forms of Specialized Tourism:
- Hot springs, spas, traditional massage, and natural therapies
- Tourism for people with disabilities and development of longevity-friendly towns
Important Dates
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- Abstract submission (300 words): March 20, 2025
- Notification of acceptance: March 25, 2025
- Early registration deadline: March 31, 2025
Registration Fees (in USD)
- Students: $250/$200
- Regular Delegates: $350/$280
- Nepal-based participants 30% discount applies
Keynote Speakers
- GS. Hak-Seon Kim (Kyungsung University, Korea): Expert in hospitality service management and big data analytics in tourism.
- Prof. Hou Bing (Yangzhou University, China): Leading scholar in culinary heritage research and cultural tourism integration.
Benefits of Participation
- International Publication: 15–20 outstanding papers will be selected for publication in the International Journal of Tourism Research (Q1, SSCI).
- Global Networking: Build professional networks with experts and academics from multiple countries.
- Award Opportunities: All delegates, including virtual participants, are eligible for the Best Conference Paper Award.
Health Tourism Conference 2025 is a must-attend platform for accessing groundbreaking research and sharing ideas with leading experts in tourism and healthcare.
Join now to contribute to and shape sustainable solutions for the future!
